功能性食品包装材料的研究进展及发展趋势

Research Progress and Development Trend of Functional Food Packaging Materials

中文关键词: 食品  功能性包装  研究进展  发展趋势

英文关键词: food  functional packaging  research progress  development trend

中文摘要:

      目的 介绍国内外功能性食品包装材料的最新研究进展，指出目前食品包装存在的问题，阐述未来功能性食品包装材料的发展趋势。方法 总结国内外不同功能的食品包装（智能包装、抑菌包装、阻隔包装、乙烯吸附及释放包装、生物可降解包装等）的研究现状，简要介绍不同功能食品包装的组成、制备以及应用。结果 不同功能性的食品包装在食品的贮藏、保鲜、品质监测等方面发挥着重要作用。由于目前食品包装的功能较为单一、包装材料缺乏环保性且成本较高，难以商业化应用，因此开发环保、价格低廉的多功能性复合包装在食品品质保障方面具有重要意义。结论 开发绿色、环保的多功能复合包装材料应用于食品保鲜、品质监测具有广阔的发展前景。

英文摘要:

      The work aims to introduce the latest research progress of functional food packaging materials at home and abroad, point out the existing problems of food packaging and elaborate the development trend of functional food packaging materials in the future. The research status of different functional food packaging at home and abroad (intelligent packag-ing, bacteriostatic packaging, barrier packaging, ethylene adsorption and release packaging, biodegradable packaging, etc.) was summarized. The composition, preparation and application of different functional food packaging were briefly intro-duced. Different functional food packaging played an important role in food storage, preservation, quality monitoring, etc. However, as the function of current food packaging is relatively simple, the packaging material is lack of environmental protection and the cost is high, the development of environmentally-friendly, low-cost multi-functional composite packaging is of great significance in ensuring food quality. The green, environmentally-friendly multi-functional composite packaging materials developed and used for food preservation and quality monitoring has a broad development prospect.