张海燕,成思源,赵荣丽,杨雪荣,米晶晶.基于 TRIZ 和反思设计的糖果包装盒创新设计[J].包装工程,2016,37(20):141-145. |
基于 TRIZ 和反思设计的糖果包装盒创新设计 |
Innovation Design of Candy Packaging Box Based on TRIZ and Reflective Design |
投稿时间:2016-07-08 修订日期:2016-10-20 |
DOI: |
中文关键词: 功能模型 TRIZ 反思设计 糖果包装盒 |
英文关键词: function modeling TRIZ reflective design candy packaging box |
基金项目:广东省科技计划项目(2013B061000006, 2014A040402006, 2014A040401078) |
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中文摘要: |
目的 在研究 TRIZ 理论和反思设计的基础上寻求创新设计的方法,并将其结合起来运用于现有糖果包装盒的创新设计中。 方法 基于 TRIZ 和反思设计的原理,在设计构思过程中对市场现有的糖果包装盒进行结构上的分解,列出功能关系,建立功能模型。通过反思层的设计得出初步设计概念,根据 TRIZ 理论中的分割原理以及反思设计中的潜在情感分析、自我评价分析和绿色效能分析对结构细部进行设计。 结果 形成了基于 TRIZ 和反思设计的产品创新设计流程,并采用该流程完成了对糖果包装盒创新改造设计。 |
英文摘要: |
Trough researching TRIZ and reflection design respectively, on this basis, it aims to seek the method of innovation design. Combining them is used to the existing candy box innovation design. Based on the principle of TRIZ and reflection, the existing candy packaging box is decomposed and the function relationship is listed, then the function modeling is established in the process of design. The initial design concept is achieved through the reflective design. And according to the segmentation principle of TRIZ, detail design on its structure is conducted. The potential sentiment analysis, self assessment analysis and green performance analysis is used to make the further detail design. The process based on TRIZ and reflection design is formed. Using this process can help finishing candy packaging box innovation design. |
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